Banana Bread Baked Oatmeal

Banana Bread Baked Oatmeal

Banana Bread Baked Oatmeal is a brilliant recipe to spice up boring old oatmeal. This recipe is also gluten free so its perfect for anyone.

Here is what you need:

Ingredients;

3 large bananas (about 1 1/2 cups/350g mashed banana)

1 cup milk of choice

1 egg

2 tsp vanilla

1 1/2 cup (150g) gluten free quick oats or gluten free rolled oats

1/2 tsp baking powder

1/2 tsp baking soda

Optional: add in ~1/4 cup honey/maple syrup/sugar if you like things sweet or whatever mix ins you like!

 

The oatmeal will stay fresh in the fridge for 2-3 days and freezes perfectly (which means you can keep it for months for a quick and easy breakfast!)

 

 

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