Garlic Herb Butter
Garlic Herb Butter recipe:
Stuff this under the skin of a chicken with extra garlic, use it for garlic bread, a small disc in the center of a hamburger, or use as a “condiment” for fish and seafood. There are a multitude of different uses for this easy to follow recipe. Impress all your friends and family with your very own Garlic Herb Butter. Be sure to share this little gem of a recipe with everyone.
Here is what you will need;
2 sticks unsalted butter, room temperature
4 cloves garlic, minced
1 tablespoon chopped parsley leaves
Scant 1/2 teaspoon salt