Peanut-butter Banana Smudgie


Ingredients – 12 Portions:

  • – 2 bananas
  • – 2 tbsp. peanut butter
  • – 12 graham crackers



Step 1:

Smush bananas on a cutting board with a fork.


Step 2:

Transfer it into a bowl then mix in the peanut butter.


Step 3:

Lay aluminum foil on a flat surface (I used a baking sheet) and dollap the peanut-banana mixture onto halved graham crackers.


Step 4:

Sandwich the mixture with another graham cracker on top, stick it in the freezer for at least 3 hours (till overnight, days, however long) and enjoy!

Related posts

Ultimate Clean Lean Lettuce Wrap


Winter Olive Garden Soup

Victoria Fitness26

Taco lettuce wraps

Victoria Fitness26

Leave a Comment

Choose Your Language