Peanut-butter Banana Smudgie

10min

Ingredients – 12 Portions:

  • – 2 bananas
  • – 2 tbsp. peanut butter
  • – 12 graham crackers

Preparation:

 

Step 1:

Smush bananas on a cutting board with a fork.

 

Step 2:

Transfer it into a bowl then mix in the peanut butter.

 

Step 3:

Lay aluminum foil on a flat surface (I used a baking sheet) and dollap the peanut-banana mixture onto halved graham crackers.

 

Step 4:

Sandwich the mixture with another graham cracker on top, stick it in the freezer for at least 3 hours (till overnight, days, however long) and enjoy!

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