Veggie Egg Power Cups
Veggie Egg Power Cups recipe;
We heard it growing up, eating right starts with the most important meal of the day, breakfast! Eggs are one way you can start your family off with a boost of natural vitamins and minerals and are considered one of my quick and easy go-to meals, avoiding the processed and boxed foods most turn to for breakfast. Eggs are jam-packed full of natural healthy benefits; pass over the multivitamin in a bottle for nature’s multivitamin.
Here is what you need;
Ingredients:
½ carton of 250 g natural olive oil
½ bunch asparagus, sliced in ½” chunks
½ head of cauliflower, heads cut off and crumbled
1 cup grape tomatoes, quartered
3 green onions, chopped
4 pickled Peperoncini peppers, chopped (optional)
½ tsp garlic powder
1 tsp dried oregano
